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Wir bei kukki Cocktail setzen uns für den verantwortungsvollen Umgang mit Alkohol ein.
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Kundenservice
Das Beste zusammengefasst
• Eis und frische Früchte bereits enthalten
• Vegan, gluten- und laktosefrei
• Ohne Geschmacksverstärker
• Ohne künstliche Farbstoffe
• Ohne Konservierungsstoffe
• In 30 Sekunden zubereitet
• IFS Higher Level zertifiziert
• Tiefgekühlt mind. 12 Monate haltbar
Jeff präsentiert kukki Cocktail
Wir bieten die Möglichkeit, das Menü in deinem Unternehmen ganz einfach um frische Cocktails zu erweitern und das ohne großen Aufwand. Den kukki Toaster an die Steckdose anschließen und los gehts!

Großhändler finden
Gib einfach deinen Ort oder deine PLZ in der Suchleiste ein und unser Shopfinder verrät dir, wo es kukki Cocktails in deiner Nähe gibt.
Tonwerk Event Location in Dorfen
Tom and Andi - Managing Directors"We were relatively quickly convinced because it simply tastes amazing and the quality is very, very great."
Beach0741 Rooftop Bar in Rottweil
Thomas - Managing Director"For up here, it's perfect. You have great cocktails that are prepared quickly. It's easy, it's clean."
Bottles Bar in Bayreuth
Andreas - Owner"When you can have a cocktail where the ice is included, that stays fresh for half to three-quarters of an hour and really tastes good."Riedlinger Rollbar
Timo - Owner"We received really good feedback, especially about the cocktails," says Timo. "Then the first inquiries came: How is it going? How does everything work? And that's how the idea came about that we would also rent it out."
Happy Döner Restaurant in Mainz
Sascha - Founder"Many temporary staff work here who handle the cash register, so the recipes are never implemented correctly. If we were to make cocktails ourselves here, it wouldn't work out."
FRS Sylt Ferry
Axel - F&B Manager"I always have satisfied guests with the kukki cocktails"Dance School Desweemèr
Team Desweemèr"We are not bartenders, so you naturally have a super cool alternative that we can quickly prepare something."Bowling arena in Siegen
Jessica and Thomas"Once tried, totally enthusiastic, and since then only kukki!"
Kaamps7 Beachbar on Sylt
Tim - Operations Manager"We cannot offer cocktails to 500-700 people. Let's stick with gin and tonic, that's the best we can do. Well, then you came along. And now we have cocktails, seven in total."
Dave B. Taste Five in Berlin
Christoph - F&B Manager"You have convinced us, and in the end, we can convince our customers. That is the main thing!"
Beach bar in Maurik (NL)
Meis - Supervisor"This is from Berlin and it is freshly made. They had to try it first before they believed that it is really good."
Home Summer in the Rhine Park in Düsseldorf
Martin - Organizer"When people have gotten a taste for it, they will stick with it!"Beverage Market Hnyk
Tanja - Owner"We now even have three toasters available for rent, so we can also start with cocktails at events that we supply here in the district."
Adventure Golf in Aulendorf
Jonny and Simone - Founders"Anyone who tries the first one will definitely want a second."Erwin Hymer Museum
Thorsten - F&B Manager"Ich brauche ein Cocktail, der schnell geht und schmeckt. Deswegen sagte Julian sofort: Da geht nur kukki."
Movieworld - Nördlingen
Johannes - Owner"They were so good that we say, we have to include them in our concept!"
Ambience & Sea in Kühlungsborn
Carlo - Operations Manager"When someone orders and drinks this, they will definitely order a second one as well."
TwinCable in Beckum
Aaron - Managing Director"You don't need any skills other than operating the toaster, like driving a motorboat: It looks like a cool trick – and everyone likes it!"
Bries Noordwijk
Clemens - F&B Manager"The taste was quite good. I was so surprised that it was so good. That was also the main reason why we chose it."
Too Late - Späti in Berlin
Ali - Owner"One always has their doubts. One thinks - Okay, everyone wants to give it a try. - But kukki delivered! I was surprised at how good it tasted."FunZone Experience Worlds
Leif and Patrick"We are then here, let's say, more in the mass business, where it still has to taste good and the quality should remain high. And you were the perfect fit for that." Leif - Head of Department / Patrick - Managing Director